Wednesday, October 29, 2008

A Growing Field

This article talks about a man named John Christian. He is an Organic farmer in Canterbury, Connecticut. He is talking about a day’s work in his life. Well it starts at getting up at seven in the morning and watering the plants also letting the chickens out the house. He expects he won’t be rich like some of the bigger organic farms. He says he makes about the minimum a small farm makes about $15,603 a year. Organic farming means farming not using harmful chemicals that help the growing process. He does everything himself hoping to produce rich soil someday. He grows mainly greens suck as lettuce, arugula, kale and bok choy. He is now starting to make his own soap and sells at the local farmers market. He sells about three days a week. Many people in America would like organic Fruits and vegetables. But many things we now buy in the supermarket are grown the opposite of organic. So if you want the best tasting fruit and vegetables why not try organic farming right. It says in here that there were 1.3 million farmers, ranchers, and agriculture managers in the United States. Eighty percent of those were self-employed farmers and ranchers. So even you can do it by yourself and work your way up to the big farms.

5 comments:

NaTuRe BoY Blog said...

sup homie good job good work good everything

[JrB] WiCkEd^ said...

Nice job on your summary!!

stephanie said...

it was a very intersting story on how the farmers and some other farmers form there crops and yeah its kinda true with all chemicals and that is not right but we do eat them everyday and in your writing all that i have heard is that why would they make it in such a hurry right.
In other words i dont have no q's for you and yeah it was a good summary good job

leo-bird said...

yo good job on da summary it was interesting.....keep it high

brent #20 said...

good job